J65 Champagne Brunch at Hotel Jen - Tanglin

J65 Champagne Brunch at Hotel Jen - Tanglin

Word of Mouth was invited to sample the brunch menu of J65 at the newly renovated Hotel Jen (Tanglin).  With a name inspired by the Singapore international dialing code, J65's Super Sunday Brunch is a gastronomic feast that awaits those who appreciate the fine things in life.

Here, we bring you the highlights of the spread.

To start off, there are the freshest of seafood such as oysters, crabs, lobsters, mussels, sashimi and sushi.

Over at the carving station, there is the signature Sunday roast featuring  prime beef ribs from Chicago, chicken and pork roasts accompanied with a variety of delicious dressings and sauces.

Just next to the carvery is the cold cuts and cheese station featuring a variety of hard and soft cheeses, five types of smoked salmon, premium Iberico ham and an assortment of artisan breads. A lovely section that invites you time and again to help yourself to its delicate offerings.

Moving on to the live stations, J65 serves six different versions of laksa - Johor, Singapore and Penang among others, as well as traditional Chinese stews, noodles, and roasted meats.

The cooked food section has staples like noodles, rice, braised and baked items. Here is where you  load up on carbohydrates and proteins (if you still have space in your tummy). The braised lamb ribs was stellar when we dined there. The meat was well-flavoured, robust and most importantly, melt-in-your-mouth tender. The other winner is the baked barramundi which is moist, sweet and just lightly coated in a cream sauce.

Lastly, the dessert section will have you spoilt for choice with its colourful array of desserts and kueh kueh. Its rainbow coloured sprinkles, jellybeans and sweet embellishments would also keep the little ones (and those with a sweet tooth) happy to no end! And with several shot glass desserts and a really nice coconut tart, we end a very pleasant dining experience on a sweet note.

The brunch is available every Sunday from 12noon till 3pm at SGD $138 nett with free-flowing Perrier Jouet champagne, wine, beer and cocktails. Brunch without alcohol is at  SGD $98 nett.



1A Cuscaden Road
Singapore 249716

Tel: (65) 6831 4374

TODAI  Festive Season  Promo

TODAI Festive Season Promo

Finally! Enjoy top quality food at reasonable prices at TODAI. Check us out! For Reservation call  6688 7771 or visit us on Facebook for the latest deals & promotions.

An upscale “all you care to eat” international seafood and sushi buffet restaurant, TODAI offers an assortment of quality food and services. Todai restaurants are family oriented and offer a wide selection of food to appeal to a range of tastes that are considered Asian Fusion Entrees.

In addition to a wide assortment of cold dishes including sushi, Todai also features signature dishes that are served year round, from snow crab legs to green mussels to cocktail shrimps. Hot entrees selections include international dishes that are commonly served in Korea, Japan, China, Singapore and much more.

The dessert bar also offers a flavor of international fusion pastries, from Italian tiramisu to Japanese light cheese cake, French crème puffs & Crème brulee and  more. Newly added menu items include “made to order”  noodle corner. Dont forget to check out their  Hot Bop Korean BBQ in the cup !

Todai also serves local and imported beers, wine, champagne, soju and sake. Most of dishes are prepared in house. Elmer Dills, famous Los Angeles food critics, once described Todai as “THE MOTHER OF ALL SEAFOOD BUFFETS” Todai’s motto is reflected in all restaurants:

One Brand, One Team, One Mission: To Serve You

Todai Restaurant 
2 Bayfront Avenue, #B2-01
The Shoppes at Marina Bay Sands
Singapore 018972

For reservations, call : 6688 7771

Monday  -  Friday
Lunch: 11:30am  -  3pm

Dinner: 5:30pm  -  10pm

Saturday  -  Sunday
All Day Dining: 11:30 am - 11pm 



50% Off Second Diner @ SHINKEI A LaCarte Buffet Restaurant

50% Off Second Diner @ SHINKEI A LaCarte Buffet Restaurant


http://shinkei.com.sg/Promotions/CHRISTMAS-HOT-SPECIALCheck out SHINKEI's  promotion for Dec where a 2nd Diner gets a  50% OFF or 1 Dines FREE w 3 paying adults. Valid in Dec 2015 except PH and eves. So see you soon!

To make enquiries or reservations,  call 6255-5598

or click here to visit their website for more details at :


Shinkei Japanese Restaurant can seat 168 pax and also has a  10-35 pax private dining room. Shinkei  offers a la cart buffet ( cooked a la minute ) with a wide variety of Sashimi, Sushi, Tempura, Yakitori , Noodles and more.

Customers can also help themselves to free flow of drinks & ice cream. This is a family friendly restaurant located just next to the Toa Payoh Library .
Our first visit to this restaurant for dinner did not disappoint and  the service was great  too making it a pleasant experience - will definitely be back again !

Assorted sashimi platter - a feast for the eyes & the palate- Yummy! Follow them on FACEBOOK

 Plaza Brasserie -Festive Fare with Local Flair

Plaza Brasserie -Festive Fare with Local Flair

As the spirit and flavours of Christmas slowly sweep across the sunny island of Singapore, Executive Chef Jackson Goh and his culinary team at PARKROYAL on Beach Road unveil the magical culinary wonders of a locally inspired festive celebration that is well connected to the hearts and palates of Singaporeans. Enjoy tantalising Christmas feasts and takeaways from PARKROYAL on Beach Road!

Price starting from

For dining reservations or enquiries, please speak with us at +65 6505 5710 or email dining.prsin@parkroyalhotels.com.

Plaza Brasserie
PARKROYAL on Beach Road 7500 Beach Road, Level One Singapore 199591
Tel: +65 6505 5710
Email: dining.prsin@parkroyalhotels.com
Carousel Voted Best Buffet Restaurant Since 2009

Carousel Voted Best Buffet Restaurant Since 2009


Situated at Royal Plaza Hotel, Carousel at Royal Plaza on Scotts is an international buffet restaurant that caters to all tastes with seven open-concept halal-certified kitchens serving a sumptuous variety of international cuisines including Asian, Japanese and Mediterranean.

Carousel is an award-winning buffet restaurant  renowned for its sumptuous Asian and Mediterranean buffets in an elegant ambience. Click here to view their Awards  Accolades

Seafood lovers will be delighted to find up to 12 types of fresh seafood for them to choose from at the signature seafood counter. Guests can also indulge in a wide variety of desserts such as the restaurant’s signature bread and butter pudding, assorted cakes and pastries as well as three flavours of chocolate fondue.

Weekday buffet lunch: S$49.00++ (adult) | S$30.00++ (child)
Weekend buffet lunch: S$55.00++ (adult) | S$34.00++ (child)
Weekday buffet dinner: S$68.00++ (adult) | S$40.00++(child)
Weekend buffet dinner: S$78.00++ (adult) | S$45.00++ (child)

Opening hours
Lunch: 12:00 – 14:00
Dinner: 18:30 -22:30

Carousel Buffet Restaurant at Royal Plaza on Scotts
25 Scotts Road, Singapore 228220
Tel: (65) 6737 7966


Christmas @ Kiseki Japanese Buffet Restaurant

Christmas @ Kiseki Japanese Buffet Restaurant

Have a White Christmas with Kiseki Japanese Buffet Restaurant (#08-01) Festive Buffet!

Expect special dishes such as the Festive Roasted Turkey with Miso Glazing, Grilled Whole Salmon, Whole Seabass and desserts like cempedak (jackfruit) log cake.
For reservations or enquiries, please call 6736 1216 or sms 9626 7767. Make your reservation today! Visit Kiseki Japanese buffet restaurant at their Facebook for more details :

Halal Buffet Restaurant Feature - Aquamarine

Halal Buffet Restaurant Feature - Aquamarine

A popular halal buffet restaurant in sg is  AquaMarine . The latter is situated  on level 4 of the Marina Mandarin Hotel, serves up a sumptuous buffet spread of seafood and international cuisines. Alongside an enticing a la carte menu of local favourites, it is complemented by an alfresco dining alternative

Aquamarine joins a small list of halal hotel buffets in Singapore. Akin to its competitors, this buffet offers an exciting myriad of international and local cuisines. The most sought after seafood bar is well-stocked with fresh shellfish and crustaceans. The Alaskan King Crab is hard to miss. The rest of the buffet spread is divided into Japanese (sushi, sashimi & cha soba), Local (laksa, chicken rice), Indian (briyani, naans and curries) and of course Dessert (cakes, puddings, fresh fruits, and nonya kuehs) .  Click here for more information

Level 4

Operating Hours:

Breakfast: 6.30am - 10.30am
Lunch: Monday to Friday, 12.00pm - 2.30pm;
Saturday, Sunday and Public Holiday, 12.00pm - 3.00pm
Dinner: 6.30pm - 10.00pm

Reservations: (65) 6845 1111
Email: aquamarine.marina@meritushotels.com
How To Eat At Buffet Restaurants In Singapore

How To Eat At Buffet Restaurants In Singapore

1. The Walk-Through. Don’t do what I used to do and blindly take a spoonful of everything when eating at a buffet restaurant. No, you’ve got to do  some Belly Space Analysis, where every item’s Tasty Deliciousness is weighed against it’s Projected Stomach Volume. Bread, soup, and salad rarely pass the Belly Space Analysis test. Skipping those means you just gained an extra plate and are on your way.

2. Drink Later. Sugary drinks just fill you up with carbs and cost extra. If you can postpone your Pepsi, then you’ll save belly space for the hot goods.

3. The Sampler. My dad is famous for the sampler plate. Within minutes of arriving he’ll grab a big white plate with small portions of every entree and proceed to say “Hmmm,” a lot while scooping up tiny forkfuls of each to see what will make the cut. You have to have willpower to pull off The Sampler, but it can be very rewarding. You know you aced it when your next plate is loaded with your two favorites.

4. Staggered Trips. If you’re with friends, don’t wait until everybody is done with their first plate before uniformly filing up for a second trip together. No, go separately and act as each others eyes and ears out there — whats new, what’s hot, what’s fresh, what’s not.

5. Big Plates Always. Be watchful of the small salad and dessert plates lurking about. Find your secret stash of full-size dinner plates and use them, know them, love them lots. The big plates will let you spread your meal around, and avoid piling things high, which generally results in meat gravy getting all over your salad.

6. One More Egg Roll. When the check arrives, take your time. Slow it right down now and see who still has room. Since you’ve been so busy scarfing your food and staggering trips, now really is the best chance to catch up with your friends. Then after ten or fifteen minutes, someone will likely cave in and say “Okay, one more egg roll.” This is buffet victory.

With these tips plus your personal experiences, you too can master the art of the all-you-can-eat buffet. After that, there’s really no stopping you. So eat all you can, my friend, but eat sensibly.
Eat all you can at buffet restaurants in Singapore

Reproduced from : http://1000awesomethings.com/2008/12/29/864-mastering-the-art-of-the-all-you-can-eat-buffet/
The Lure of Japanese Buffet Restaurants in Singapore

The Lure of Japanese Buffet Restaurants in Singapore

When it comes to food, the Japanese are among the most enthusiastic and passionate of any race.  Such is the Japanese passion for food that you can turn on your TV at almost any time of the day or night and almost undoubtedly catch a show about food when you're in Japan.

Careful preparation and meticulous presentation are crucial elements of Japanese cuisine. Food is an art form and even the simplest dishes are often prepared by chefs who have trained for many

Singaporeans have taken to japanese cuisine like fish to water. There are numerous Japanese dining options  in Singapore, from humble small kiosks serving sushi and sashimi to fine dining japanese restaurants . Japanese buffet restaurants have also sprouted around the island .  Singaporeans love buffet dining and eating out has become a national past time, especially at buffet restaurants .

Like SG Buffet Restaurants on Facebook for more info on  buffet restaurants in singapore
 1 for 1  Buffet Promotion @ The Ferntree Cafe

1 for 1 Buffet Promotion @ The Ferntree Cafe

The Ferntree Cafe erves a  range of Asian cuisines and East meets West creations.

Ferntree Cafe is situated within Hotel Miramar. Their one for one international buffet promotion is now on until end of September 2015 .
This promotion is available everyday, for lunch and dinner .  Click here to view menu and pricing

Hotel Miramar Singapore
401 Havelock Road
Singapore 169631

Phone (65) 6631 3021
Fax (65) 6733 4027
Email:  fnb@miramar.com.sg

Big appetite for buffet despite price hikes in SG

Singaporean's BIG appetite for Buffet , 1 for 1 Buffet promotions

Prices of buffet spreads in Singapore's walk-in buffet restaurants might be heading north - but foodies are still ready to splurge for variety. The Straits Times reported that 30 of the popular buffet restaurants it checked in sg had raised prices by $1 to $9. Buffet restaurants cited rising costs for food ingredients and labour as reasons for the hikes. Even so, 11 of these 13 establishments actually saw a rise in patronage, (thanks to a vibrant buffet culture in Singapore).

Read more

Benefits of Buffet Dining

Its no surprise that when people feel the need to save, "Value for Money" in the restaurant industry becomes important . Many are also looking our for 1 for 1 buffet promotions.

Win-Win Situation. Customers feel they are getting value for money in restaurants offering Buffet Style dining, as they can help themselves to as many portions as necessary at no added cost and the restaurant owner can keep their costs down by running their buffet restaurants with minimum service staff.

Different Palates.
Individuals in families or in groups have different tastes and buffet style dining allows each individual to eat together despite their different tastes in food. This is possible as nowadays, more buffet restaurants in singapore are offering larger varieties of food in their menu. Whether it is spicy, savoury, salty or sweet, buffet spreads are wide enough to suit the fancy of each individual. Besides, there are quite a few buffet restaurants in singapore that offer International cuisine. Folks can have their share of western or if they prefer, asian.

Ala carte buffet. This is another type of buffet where friends, families, large groups or even a company of two can enjoy food suited to their own palates. Buffet dinners are more popular as customers can take their time whereas most of us have a limited time for buffet lunch in singapore. At the end of the day however, its not how much you can eat, but the company, and quality of the food served in a buffet restaurant. Eat well, Live well !

Buffet restaurants draw diners with extensive menus at reasonable prices

Singaporeans, it seems, cannot get their fill of buffets. Several buffet restaurants have opened over the past few years. These include Buffet Town at Raffles City, Fisherman's Market at The Central in Clarke Quay, Tarafuku Japanese Fish Market, Restaurant at 313@Somerset and The Chocolate Bar in Marina Bay Sands' SkyPark. They are giving hotel buffets a run for their money, with prices from $23.80++ for an adult lunch buffet. Most hotel buffet prices start from $50. Many are also searching for 1 for 1 buffet promotions, singapore .
Read more ...


You won't find a more glorious buffet culture anywhere else than in Singapore

There are many times of buffet such as the 1 for 1 buffet promotion in singapore, but the more popular type is the free-form, all-you-can-eat buffet. Customers pay a fixed fee and help themselves to as much food as they wish from an open buffet or ala carte buffet.

In a YAKINIKU charcoal grill / steamboat buffet restaurant, diners order several types of raw ingredients which are brought to the table. The ingredients are cooked by the diners on a grill built into the table . Some of these restaurants utilize a high-end 'smokeless' technology. This eliminates the odour of the girlled items clinging on to your clothes and hair.

Another form of buffet occurs in a Dim sum house, where patrons make their selections from a wheeled trolley containing food that circulates through the restaurant.

A fourth type of buffet is a Churrascaria . These are restaurants that serve grilled meat, many offering as much as you can eat: the waiters move around the restaurant with skewers, slicing meat onto the client's plate. One popular restaurant is of course Brazil Churrascaria which pioneered this concept in Singapore.

These restaurants offer 1 for 1 buffet promotions, promotions by credit cards, including the popular Citibank Gourmet Pleasures, UOB Dining Privileges, Standard Chartered online rewards, etc.